212 lines
8.2 KiB
Plaintext
212 lines
8.2 KiB
Plaintext
Suggested Title: Famine in Africa & Ireland
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Two articles, 2nd is '150 years on: The Irish famine, why
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one million died' [ws46].
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******** Why are people starving in Africa ********
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from Workers Solidarity No 33
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[1991?]
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It's hard to know how any one can consider
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capitalism a viable system when looking at
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the situation of the less developed countries.
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After the millions raised by Live Aid, it seems
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unreal that people are going hungry. A recent
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UN report estimates that 30 million people
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face starvation. Yet EC beef, butter and wine
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mountains rot in European warehouses,
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farmers are ploughing crops back into the
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land, in US corn belt fields of wheat are
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burnt.
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There's a bit of a modern myth that the problems
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of Africa are either there own fault (over
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population, wars) or beyond anyones control
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(drought, desertification). Though it's true these
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are contributary factors, many other countries
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cope with these same problems without the huge
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loss of life suffered by Africa (for example China,
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even England has been through war and drought).
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The reasons cited by the UN for the deaths of
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these people are as follows; lack of resources from
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the international community, poor planning and
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falling prices on the commodity markets
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(especially for cocoa and coffee). Companies selling
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to Africa have tightened up credit terms while
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external debt levels continued to increase.
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COCOA AND COFFEE
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When Africa was first colonised, land was switched
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from production of food to feed the local population
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to the production of 'cash crops' such as cocoa, tea,
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coffee and sugar. These crops were exported to
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colonising countries at low prices. In a similar way
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corn was grown in Ireland during the 1845 famine.
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Today coffee and cocoa is still a major export of 15
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African countries as they need the cash provided to
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keep up with debt repayments. Cocoa prices have
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fallen to there lowest level in 15 years while coffee
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is at similarity low level.
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DEBT
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In the early 1970's many African governments
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borrowed heavily. About 40% of debt is owed
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directly to other governments. In almost all cases
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this money was lent on the condition that it be
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used to purchase arms from the donor country or
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that subsides be granted to multinationals based in
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the donor country. In this way the third world
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country is made to pay twice over. 25% of the debt
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is owed to the IMF and the World Bank. Today
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Africa's debt is estimated at 270 billion dollars.
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Repayments consume 30 per cent of export
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earnings.
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UNITED NATIONS
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It's obvious that the governments of the U.S.,
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China and Europe aren't really interested in
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combating the crisis and these are the
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governments that run the UN. The last program
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of aid implemented by the United Nations
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(according to their own report) in 1986 met with
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little sucess. This was the plan the UN promised
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would revive Africa's economies. Instead, in their
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own words "By the end of 1990, it had become
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evident that the African crisis had indeed
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deepened...the average African continued to get
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poorer and suffer a persistent fall in an already
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meagre living standard". Now, five years later,
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they add that even if their latest plan was fully
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implemented (they call it ambitious) the average
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income per head in sub-Saharan Africa would only
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reach US$700 per annum in 25 years time.
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Rather than offering the solution the governments
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that make up the UN itself that are the problem.
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THE FUTURE
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So it doesn't look as if the situation will
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fundamentally change. But then, why should the
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Western governments want things any different?
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Africa provides the bosses with markets for the
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surplus goods we produce as well as cheap labour
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and raw materials. Live Aid showed that workers
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of the West are not willing to let Africa starve (as
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some Greens would argue), however it also showed
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that while the means of production and all the
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resulting profits are in the hands of the bosses,
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individual attempts at resolving the problems will
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do little more than make a dent in the problem.
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The type of massive development that Africa
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requires will only come about when the resources of
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this world are distributed according to need and not
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according to profit.
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Aileen O'Carroll
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************ Putting the record straight ************
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on the Irish Famine 1845-49
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Why 1,000,000 died
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from WS 46 [1995]
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The Famine was not just a result of British
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Government incompetence or the greed of a few
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landlords. Andrew Blackmore explores what happens
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when you have a system that puts profits for the
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few above all else.
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The conditions for Irish peasants leading up to the
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famine accentuated what was to be the worst
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disaster in Europe in the 19th century. Before the
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famine struck nearly half of rural families lived
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in windowless, mud cabins of one room. They were
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the lucky ones. The unemployed roamed the country,
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begging and sleeping in ditches.
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With a population of 8 million, land was scarce,
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and many families had to survive on half an acre of
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land. They could only do this by growing potatoes
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to feed them through the winter months.
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When the potato blight (a type of fungus) struck in
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1845, mass starvation was inevitable. Families who
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relied on the potato to keep them alive were left
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with nothing. Even those who grew grain or barley
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were faced with a stark choice; sell the food in
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order to pay the rent, or eat the food and be
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evicted.
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As the years went on, the blight continued.
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Millions lost everything, their homes, their few
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possessions, and of course, their lives.
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The rich too had to tighten their belts. But not as
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much. In 1847, while the famine reached a peak of
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death and despair, the Dublin 'season' continued as
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before in a lively fashion. With the exception of a
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few notable cases, the rich felt their only
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obligation was to make a donation to charity. After
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that they were free to hunt and party, as they
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always had done. Lord Bessborough, the Lord
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Lieutenant of Ireland, who died in that year
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complained that what had made him poorly was not
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the famine but too much 'balls and drawing rooms'
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These landlords continued to make valuable cash
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through the export of foodstuffs such as grain, as
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well as wool and flax. All through the famine they
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were exporting food that could have kept people
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alive. John Mitchell (who published the United
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Irishman) claimed that for every ship that came to
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Ireland with food, there were six ships sailing
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out.
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As far as landlords were concerned they had the
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right to do so. The right of the rich few to sell
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food to the highest bidder, came before the needs
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of the majority for food for survival. And the
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right of the rich to collect rent came before the
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right to housing. The British government supported
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that 'right' by bringing in the 'Coercion Act'
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enabling it to declare martial law, and a curfew
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between sunset and sunrise wherever they wanted.
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The 'Coercion Act' and other previously existing
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laws were used to evict tenants who could not pay
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rent. The soldiers and constabulary were used to
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protect food for export from the starving.
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In order to avoid mass revolt the government set up
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public works schemes. Impoverished peasants were
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asked to build roads that went from nowhere to
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nowhere, for such low wages that they could hardly
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buy enough food to live on.
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Even this work was not available for many people.
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For example, in Mayo in 1846, 400,000 people
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applied for 13,000 jobs.
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Along with such a pathetic response, the government
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pushed much of the responsibility to feed the poor
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onto the shoulders of charities. Soup kitchens were
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set up, by religious groups and charities
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throughout Ireland. In some cases the soup was so
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watery that doctors would advise people not to
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drink it!
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Even if the charities had been able to feed
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everyone that was not the point. The right of
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people to food and the right to life should have
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come before everything else.
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The famine caused roughly 1,000,000 deaths and
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1,500,000 emigrants. In the aftermath, the
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population of Ireland was to halve to 4,000,000. It
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is an example of a terrible tragedy, but one that
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is inevitable only when the profit motive comes
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before people.
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